ROBA CEYLON TEA ESTATE
A Legacy of Perfection
OUR STORY
FOUNDED IN 2000
Roba tea, a premium brand introduced to the market by Adam’s view tea factory, a family business with over two decades of experience making the best Ceylon tea.
Our factory has been a sanctuary for the finest tea leaves nurtured by the unique climate of Sabaragamuwa Region of Sri Lanka.
A PIONEERING SPIRIT
B.A.R Dissanayake, the man behind this legacy that has been passed down for two to three decades, has been an avid planter from his youth. In addition to his interest in agriculture, he intended to serve society by providing additional jobs to individuals in need. His passion and sweat, as well as excellent people management skills, enabled him to bring his goal to fruition by creating Adam's View Tea Factory and Estates across the country, providing work for 500 or so people.
We currently auction tea and export it all over the world, and the second generation is taking over to create our tea brand "Roba" in order to conquer the world with the finest tea.
OUR PHILOSOPHY
THE FIVE PILLARS
Our commitment to excellence is guided by five fundamental principles. These pillars define our approach to tea making, from the nurturing of our estate to the final cup you enjoy.
Tea Gardens
Our tea gardens are the heart of our operations. The unique microclimate and rich soil provide the perfect conditions for growing tea of the highest quality.
Artisanal Craft
We honor time-tested traditions of tea craftsmanship. Our leaves are meticulously hand-plucked and processed by skilled artisans who have perfected their craft over generations.
Exceptional Quality
From leaf to cup, our commitment to quality is unwavering. We meticulously grade and taste each batch to ensure a consistently exceptional experience.
Sustainability
We are committed to sustainable practices that protect our environment. From water conservation to organic farming, we strive to be responsible stewards of the land.
Community
We believe in nurturing the community that nurtures our tea. We are dedicated to fair labor practices and investing in the well-being of our estate families.
Our Tea Gardens
Deniyaya Tea Garden
Deniyaya tea plantation, which spans 30 acres of breathtaking tea bordering the Sinharaja, is well-known for its gorgeous surroundings and low-grown tea. The Sinharaja Forest Reserve is one of Sri Lanka's most famous low country rainforests and has been named a UNESCO Man and Biosphere Reserve and World Heritage site. Every month, we harvest between 20,000 and 25,000 kg of tea leaves from the Deniyaya Estate for manufacture. Our senior management constantly inspects the soil and tea leaf quality, and plantation knowledge is being passed down to the younger generation.
Our Signature Teas
Explore the teas that define our legacy. Each one is a testament to our Six Pillars and the unique character of our estate.
Classic Ceylon Black
Ceylon Earl Grey
Highland Green
Silver Tips White Tea